Sunday, June 28, 2015

Saturday, June 27, 2015

Appetizers And Snacks - The Perfect Hot Artichoke And Spinach Dip

Murfreesboro Nude
This rich and cheesy hot artichoke and spinach appetizer offers a flavor surprise: the mild heat of chopped fresh jalapeno! Goes great with sliced French bread!

Friday, June 26, 2015

Soups Stews And Chili - Split Pea And Ham Soup Ii

Dried split peas are cooked with a ham bone, carrots, onion and garlic covered in water. Season with plenty of freshly ground black pepper.

Thursday, June 25, 2015

Tuesday, June 23, 2015

Friday, June 19, 2015

Durian Fruit Skin Closeup

Durian fruit skin closeup

Bbq Grilling - Carne Asada Steak Sandwich With Avocado Salad

My carne asada steak sandwich with avocado salad recipe is perfect for tailgating. About ninety percent of this recipe can be prepared in advance - meaning that when game day rolls around, all you'll have to do is fire up the grill, cook the steaks, and melt the cheese on the bread.

Tuesday, June 16, 2015

Cheese - Amazing Pizza Pork Chops

Topping your pork chops with tomato, basil, oregano, garlic, and mozzarella cheese will give them a pizza-like flavor.

Sunday, June 14, 2015

Green Bell Pepper Or Sweet Pepper

Whole fresh green bell pepper or sweet pepper, a capsicum used for its pungent flavor as a cooking and salad ingredient, on a light grey background

Cheese - Vegetable Pizza I

Quick and easy recipe that is great at parties and showers. You can use any combination of chopped veggies and cheeses-whatever your family likes!

Thursday, June 11, 2015

Desserts - Molasses Cookies

My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.

Bbq Grilling - Pineapple Grilled Pork Chops

Pork chops marinate overnight in a sweet and savory Asian-inspired mixture of pineapple juice, brown sugar, and soy sauce before being grilled and served with grilled pineapple slices.

Sunday, June 7, 2015

Thursday, June 4, 2015

Side Dish - Baked Meaty Beans

This is a recipe that I made for my nephew's barbecue cookout. I received praise from everyone, even my mother. She always claims that I add too much to my cooking. I showed her.

Wednesday, June 3, 2015

Fruits And Vegetables - Danish Pastry Apple Bars I

Serve warm or cool, topped with powdered sugar or whipped cream. For best results use a tart baking apple such as Cortland, Rome, or Northern Spy.

Monday, June 1, 2015

Seafood - Prawns Of Passion

It's all about garlic. Prawns broiled in garlic butter and served over a garlic tomato sauce.