Saturday, May 30, 2015
Friday, May 29, 2015
Thursday, May 28, 2015
Wednesday, May 27, 2015
Tuesday, May 26, 2015
Monday, May 25, 2015
Side Dish - Quick Brussels And Bacon
Shallots, bacon, and Brussels sprouts are pan-fried together for this quick and delicious side dish for any type of dinner.
Saturday, May 23, 2015
Side Dish - Mushroom Kabobs
Mushrooms are dressed up with red and green peppers and brushed with olive oil and lemon juice that 's infused with rosemary, thyme and garlic. Then they 're basted and grilled to perfection.
Friday, May 22, 2015
Thursday, May 21, 2015
Tuesday, May 19, 2015
Breakfast And Brunch - Kolaches From The Bread Machine
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
Monday, May 18, 2015
Sunday, May 17, 2015
Friday, May 15, 2015
Thursday, May 14, 2015
Wednesday, May 13, 2015
Monday, May 11, 2015
Saturday, May 9, 2015
Friday, May 8, 2015
Thursday, May 7, 2015
Tuesday, May 5, 2015
Fruits And Vegetables - Grandmas Leftover Turkey Pot Pie
Bake an old-fashioned pot pie filled with turkey and vegetables in your trusty old cast-iron skillet.
Monday, May 4, 2015
Saturday, May 2, 2015
Pasta - Veal Chicken And Beef Canelloni
Homemade meat filled crepes covered with sauces and cheese and baked. Family favorite served with salad and crusty garlic bread.
Bread - Rhubarb Bread I
Friday, May 1, 2015
Meat And Poultry - Absolute Best Liver And Onions
This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don't overcook!
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